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Most F&B professionals ignore that
food waste represents 6-14% of food revenue
Tech solution for commercial kitchens willing to track and reduce food waste and associated costs at multiple locations
WHY USE FIT
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25-35%
Food waste reduction
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3-5% reduction
in cost per cover
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Run on Generic Device
30 mins setup time
Data Collection App
works on ANY Android device (phone or tablet)
Anmerkung 2020-07-13 131018
Anmerkung 2020-07-13 130754
Anmerkung 2020-07-13 131033
Anmerkung 2020-07-13 131018
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Data Analytics Software
Weekly Reports
FIT application now available in:
Grand Hyatt Singapore saves 100K.USD on food waste
THEY GOT FIT:
HEAR FROM OUR USERS
Chef Lucas Glanville
Multi-awarded Executive Chef
Former Director of Culinary Operations Singapore and Southeast Asia, Hyatt Hotels Corporation
“There are a lot of money to be saved and it goes straight to the bottom line. You're a lot more profitable”
Chef Amerigo Sesti, Head Chef
J'AIME by Jean-Michel Lorain
One MICHELIN Star Restaurant
“FIT was intuitively handled by everyone in the kitchen and is very easy to use over daily operations.”
Despite the challenges faced during COVID-19, Chef Amerigo and his team managed to cut food waste per cover by more than 50%.
6-MONTH IMPACT
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Partnership with Michelin Guide Thailand to run the 1st ever Zero Food Waste to Landfill Michelin Star Revelation 2020 Event
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