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Most F&B professionals ignore that
food waste represents 6-14% of food revenue

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Tech solution for commercial kitchens willing to track and reduce food waste and associated costs at multiple locations

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WHY USE FIT

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25-35%
Food waste reduction

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3-5% reduction
in cost per cover

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Run on Generic Device
30 mins setup time

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FIT Food Intel Tech
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Data Collection App

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Data Analytics Software

works on Apple & Android Devices

Weekly Report
Weekly Report

Weekly Reports

The FIT Food Waste Tech now available in:

FIT Languages

Grand Hyatt Singapore saves 100K USD on food waste

THEY JUST GOT FIT:

HEAR FROM OUR USERS

Chef Lucas Glanville

Chef Lucas Glanville

Multi-awarded Executive Chef

Former Director of Culinary Operations Singapore and Southeast Asia, Hyatt Hotels Corporation

“There are a lot of money to be saved and it goes straight to the bottom line. You're a lot more profitable”

Chef Amerigo Sesti, Head Chef

J'AIME by Jean-Michel Lorain

One MICHELIN Star Restaurant

“FIT was intuitively handled by everyone in the kitchen and is very easy to use over daily operations.”

Chef Amerigo

Despite the challenges faced during COVID-19, Chef Amerigo and his team managed to cut food waste per cover by more than 50%.

Our Achievements Globally

Through FIT

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CASE STUDIES

for restaurants:

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for corporate:

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